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Dalatmilk Pasteurized Fresh Milk
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Dalatmilk Pasteurized Fresh Milk

Product Description THE DIFFERENCE OF FRESH PASTEURIZED DALATMILK 1. Materials: 100% fresh Milk is taken from cows, that are fed up at the Lam Dong Plateau - where the average climate is from 15 degree Celsius to 25 degree Celsius, with a height of over 1000 m. That condition is suitable for the source of nutritious, pure, homogeneous milk. 2. Processing technology: Sterilization technology at low temperature (75 degree Celsius - 99 degree Celsius) will keep the taste and natural nutritious value of pure fresh milk Dalatmilk preserves all the nutrients present in fresh cow's milk. Moreover, it meets essential daily needs and development needs of the body.

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THE DIFFERENCE OF FRESH PASTEURIZED DALATMILK 1. Materials: 100% fresh Milk is taken from cows, that are fed up at the Lam Dong Plateau - where the average climate is from 15 degree Celsius to 25 degree Celsius, with a height of over 1000 m. That condition is suitable for the source of nutritious, pure, homogeneous milk. 2. Processing technology: Sterilization technology at low temperature (75 degree Celsius - 99 degree Celsius) will keep the taste and natural nutritious value of pure fresh milk Dalatmilk preserves all the nutrients present in fresh cow's milk. Moreover, it meets essential daily needs and development needs of the body.

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